Land of Happiness- Kingdom of Bhutan
Bhutan, a Buddhist kingdom on the Himalayas eastern edge, is known for its monasteries, fortresses (or dzongs) and dramatic landscapes that range from subtropical plains to steep mountains and valleys. In the High Himalayas, peaks such as 7,326m Jomolhari are popular trekking destinations. Paro Taktsang monastery (also known as Tiger's Nest) clings to cliffs above the forested Paro Valley.
Envision being in a nation and encompassed by individuals who are more worried about how glad you are than how fiscally stable you are. Envision a place straight out of the end table books with relentless scenes of the Himalayas overshadowing the lavish green stretch of terrains through woods to unfurl into a safe house of snow. Envision a little existence where the travel industry is self-continued and sympathy is increasingly similar to an official dialect individuals talk. In conclusion, what about a place so socially lovely and defensive yet open to the current globalization period, where you can see Buddhist priests looking at their cell phones after their supplication sessions. Indeed, this is Bhutan for you.
A standout amongst the most delightful Himalayan kingdom that will abandon you hypnotized for a considerable length of time to come. With innumerable religious communities, primitive timberlands, indigenous widely varied vegetation, high-elevation trekking trails, strange engineering, harmony adoring individuals, made condition, rice wine, and a feeling of bliss that ceaselessly fills the air, Bhutan isn't simply one more visitor goal, it is the heaven you have been looking for all through your life. In the event that meeting Bhutan has been on your pail list for long, thetime has come to overlook everything and set out on a groundbreaking voyage into the mysterious Shangri-La of sorts of a goal - Bhutan, where sympathy meets satisfaction.
Best Time To Visit Bhutan : -Passport holders of countries other than India, Bangladesh, and the Maldives must visit Bhutan on a guided tour. The government has set "Minimum Daily Package" rates for all tours. These rates differ according to high and low seasons as follows. High season encompasses March through May, as well as September through November, whereas low season consists of December through February and June through August.
Local Cuisine of Bhutan : - Bhutanese cuisine employs a lot of red rice (like brown rice in texture, but with a nutty taste, the only variety of rice that grows at high altitudes), buckwheat, and increasingly maize. Buckwheat is eaten mainly in Bumthang, maize in the Eastern districts, and rice elsewhere. The diet in the hills also includes chicken, yak meat, dried beef, pork, pork fat, and lamb. Soups and stews of meat, rice, ferns, lentils, and dried vegetables, spiced with chili peppers and cheese, are a favorite meal during the cold seasons. Zow shungo is a rice dish mixed with leftover vegetables. Ema datshi is a spicy dish made with large, green chili peppers in a cheesy sauce (similar to chili con queso), which might be called the national dish for its ubiquity and the pride that Bhutanese have for it.
Places to Stay in Bhutan !
Here are my select set of hotels with great views of the snow peaks. Visit the links and read detailed reviews to know about all aspects of the hotel including service and amenities before you decide on one. Remember, only a great view isn't just enough to make a hotel a great one.